Boun Giorno Night  Tuesday, December 10, 2013

From where I am working lies an Italian Cafe that I never been tried the past 3 years. Yesterday, 2 of my colleagues and I dined in to have our snack. It was our first time but fell in love with the place instantly.


 I tried the Mudslide Freeze and I was like smiling radiantly while sipping.





The New York Pizza has the crispiest crust, topped generously with onions, bell peppers and cheese and assorted meat. The food is great and worth every penny. I mean who wouldn’t love anything about Italy, or anything about Europe generally.

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